ABOUT
US

OUR HISTORY

WE ARE AN AUSTRALIAN, FAMILY-OWNED FRESH FOOD BUSINESS WITH 35 YEARS+ EXPERIENCE IN INNOVATIVE, VALUE ADDED MEAL SOLUTIONS. TAKE A LOOK AT OUR JOURNEY HERE.

OUR
VISION

Excellence In Food Quality

We invest in best available technology to deliver a consistent quality product to specification.

Innovation-led

We harness local and global insights to deliver consumer-led product and process solutions.

BREADTH OF CAPABILITY

We offer a wide array of different manufacturing capabilities to deliver fit for purpose solutions for every occasion.

End-to-end integration

Our leading distribution and information technology platforms ensure we provide consistent service across the market.

OUR
VALUES

PEOPLE
MATTER

We promote a highly engaged culture with safety and development opportunities at the forefront.

ACT WITH INTEGRITY

We are responsible in our behaviour to deliver to the expectations of all stakeholders.

COLLABORATE FOR SUCCESS

Through teamwork everyone wins, we embrace diversity and creativity.

CREATE A BETTER FUTURE

We are responsible in our behaviour to deliver to the expectations of all stakeholders.

OUR
PEOPLE

DAVID BEAK

EXECUTIVE CHAIRMAN

RAY HANLY

GROUP CEO & MANAGING DIRECTOR

ANDY MACHIN

CHIEF OPERATING OFFICER

SIMON MIKS

CHIEF FINANCIAL OFFICER

SHANNON O’CONNELL

CHIEF COMMERCIAL OFFICER

GERRIT POOL

TECHNICAL DIRECTOR

BRUCE CHAVE

BUSINESS DIRECTOR NZ

EMMA JENKINS

HEAD OF HUMAN RESOURCES

SIMMONE LOGUE

FOUNDER &
CREATIVE DIRECTOR

OUR
PEOPLE